For the travel bugs who may find themselves in Milan sometime in April, you may want to check out this restaurant that just opened prior to the Christmas season. The Cube promises to deliver the sumptuous meals to their customers aided by star Italian chefs and high-end appliances while also being conservative by doing so.
The Cube originally debuted in Brussels in April at a curious arc of the Parc du Cinquantenaire until the transfer was made. The restaurant is divided between the open space and a 50 sq meter terrace where it will have an open kitchen for people to see what will be on the menu. The materials used for the Cube are highly innovative are energy saving and reusable too.
The Cube was made to offer a lightweight restaurant that could easily be assembled and disassembled for it to be moved to another location when needed. Just in case you are among the people who would be interested in trying it out, you can make the necessary reservations with Electrolux.