We are all aware that the key towards sustaining healthier lives is to properly select and prepare meals with organically grown fruits and veggies. One problem that hinders most shoppers is the fact that these naturally grown items come with a hefty price tag. Hence, you have to wonder how much it would cost if you add all these up. Can it be lower than $20?

This tends to be an obstacle for people looking to eat eco-friendly. Money and finances are likewise issues in the modern day living. But, if all this organic food is costing us a hefty dollar, how can we be able to eat the right food in order to live the right life? Perhaps a good thing to ponder next time you cook up a meal.

In the end, I was able to make a three-course “slow” meal for exactly $20. Of course, shopping at Safeway or another large grocery store would have come in a bit cheaper and might have allowed me to add some protein to the meal. But the difference, of course, is quality and availability. And at the end of the day, when the sun is shining and the food looks perfect, an afternoon at the farmers market sure beats the grocery store.

(Source) Wall Street Journal