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Phasing Out of Plastic Utensils and Packaging

by Brian Yalung on Monday, September 10th, 2007

Normally in restaurants, take out items would normally be stored in Styrofoam or plastic containers along with plastic manufactured utensils. While they have drawn a lot of criticism as far as addressing the green duties and responsibilities today, it is a fact that they shall soon be replaced by green-inclined manufactured substitutes to continue the drive for a safer and greener world for us to live in.

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