Green Restaurant Association, Helping To Build an Environmentally Sustainable Restaurant Industry
While reading the blog for Bella’s Cookies, a vegan and organic all-natural cookie shop, i learned of the Green Restaurant Association. (to read my piece on Bella’s Cookies click here) The GRA is not new, it was established in 1990 and its aim is to create a venue for new or existing restaurants to learn how to incorporate more eco-friendly ways of doing business.
The environmental organization is a national non-profit and focuses on helping restaurateurs with: research, environmental consulting, education, publicity, marketing, community organizing and consumer activism.
They also publish the green restaurant guide, which lists certified green restaurants. As of this writing, there were 129 dining spots listed. In order for a dining eatery to reach certification, they need to meet the standards listed below.
Certified Green Restaurants™ must meet the following standards:
- Use a comprehensive recycling system for all products that are accepted by local recycling companies
- Free of polystyrene foam (”Styrofoam”) products
- Commit to completing four Environmental Steps per year of membership
- Complete at least one Environmental Step after joining the GRA
Visit the GRA to learn more about their mission and to find a certified green restaurant in your town.









